Dress code: no sportswear or athletic wear. no baggy or loose clothing. clean and fashionable shoes are required; no work boots, flip flops or tennis shoes. no baseball caps, hoodies or bandanas special events may result in modification of the normal dress code, without prior notice. Join the new WinStar Social Casino online site today and play free eGAMES, bingo, blackjack, roulette, keno and much more! W star i n s t a r. S o c i a l c a s i n o rights. I accept the terms & conditions and certify that I am over 18 years old. I confirm I am not a resident of Washington state.
The incomparable flavors of savory steak and delicate seafood at Kirby’s delight all the senses. Every pop of a cork, every sizzle of every ingredient, every course of every meal is prepared with purpose. Each choice on Kirby’s menu makes a memorable impression.
Kirby’s will be serving a limited menu, but don’t worry, most of your favorites will still be available! Check out our current limited menu here.
Appetizers
Jumbo Shrimp Cocktail
Absolut Peppar Cocktail Sauce
Lobster Cargot
Oven Baked with Butter, Garlic, Lobster Cream Sauce
Maryland Style Crab Cake
Oven Baked Jumbo Lump Crab Cake, Sauce Beurre Blanc
Baked Herb Boursin Cheese
Oven Roasted Garlic, Sourdough Crostini
Grilled Australian Lamb Chops
Peppered with a Button Mushroom Sauce
Beef Carpaccio
Capers, Shallots, White Truffle Oil, Dijon Cream Sauce
Snow Crab Claws
Served Cold with Absolut Peppar Cocktail Sauce or Hot Scampi Style
Fried Pickle Chips
Kirby’s Fried Asparagus
Jumbo Lump Crab, Béarnaise Sauce
Soup + Salad
Lobster Bisque
Beefsteak Tomato Salad
Red Onions, Bleu Cheese Crumbles, Vinaigrette
Insalata Caprese
Fresh Mozzarella, Heirloom Tomatoes, Basil, Olive Oil, Aged Balsamic Vinegar
Kirby’s Seafood Salad
Lump Crab, Shrimp, Hearts of Palm, Artichoke Hearts, Tomatoes, Onion, Kirby's Garlic Dressing
Kirby’s Chopped Salad
Iceberg Lettuce, Granny Smith Apples, Tomatoes, Candied Walnuts, Applewood Smoked Bacon, Red Onions, Signature Bleu Cheese Dressing
Mac N Cheese
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Jalapeño Bacon
Steaks + Chops
Prime “Cowboy Cut” Ribeye – 24 oz
Prime New York Strip – 16 oz
Roquefort Filet
Blue Ribbon Filet Mignon, Roquefort Sauce
Pepper Steak
Blue Ribbon Filet Mignon Pressed in Cracked Peppercorns, Cognac Pepper Sauce
Tournedos Béarnaise
Tenderloin Medallions, Béarnaise Sauce
Grilled Tenderloin Tips Trio
Three Signature Sauces
Double Cut Lamb Chops – 14 oz
Tzatziki, Mint Chimichurri
Dry-Aged Pork Chop – 16 oz
Blistered Brussels, Creole Mustard Mashed Potatoes, Togarshi Aioli
Pasta + Chicken
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Cheese Tortellini
Boursin Cream, Capers, Tomatoes, Artichoke, Red Onions With Grilled Chicken or Shrimp
Caprese Chicken
Zoodles, Basil, Mozzarella, Marinara
Seafood
Oven-Baked Redfish
Hazelnut, White Cheddar & Parmesan Encrusted, Beurre Blanc, Haricot Verts
Pan Seared Ahi Tuna
Black Sesame Crusted Sashimi Grade Tuna, Ponzu Sautéed Vegetable Stir Fry
Australian Cold Water Lobster Tail (Market)
Surf and Turf (Market)
Lobster Tail & Steak of Choice
King and Turf (Market)
Alaskan King Crab Legs & Steak of Choice
A La Carte
Lobster Risotto
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Sauteed Mushrooms
Broccoli
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Creamed Spinach
Bacon & Parmesan